Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, aubergines à la fêta. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Aubergines à la fêta is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Aubergines à la fêta is something that I have loved my entire life. They’re fine and they look fantastic.
Guide to Make Aubergines à la fêta
To get started with this recipe, we must first prepare a few components. You can cook aubergines à la fêta using 7 ingredients and 4 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Aubergines à la fêta:
- Make ready 2 aubergines
- Take 100 g fêta
- Take Sauce tomate
- Make ready 1 gousse d'ail
- Prepare Thym ou herbes de Provence
- Take Huile d'olive
- Get Graines de courges
Instructions
Steps to make Aubergines à la fêta:
- Coupez vos aubergines en 2. Les quadriller, badigeonner d'huile d'olive et faites les cuire 25 à 30 minutes au four à 200 degrés.
- Pendant ce temps préparer une sauce tomate (oignon, ail, tomates concassées, herbes de Provence, vinaigre…)
- Lorsque les aubergines sont cuites retirer la chaire et mélanger la avec la fêta coupée en dés, quelques cuillères à soupe de sauce tomate. Mélanger le tout. Ajoutez du thym ou des herbes de Provence.
- Déposer quelques graines de courge pour servir. Vous pouvez accompagner avec du quinoa. Bon appétit.
As simple as that How to Make Aubergines à la fêta
So that is going to wrap it up with this special food aubergines à la fêta recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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