Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, verrines de chutney mangue-ananas. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Verrines de chutney mangue-ananas is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Verrines de chutney mangue-ananas is something that I have loved my entire life. They’re nice and they look wonderful.
How to Make Verrines de chutney mangue-ananas
To get started with this particular recipe, we have to first prepare a few components. You can have verrines de chutney mangue-ananas using 7 ingredients and 3 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Verrines de chutney mangue-ananas:
- Make ready 1 mangue fraiche
- Take 300 g d'ananas frais
- Take 2 verres de vinaigre de cidre
- Prepare 100 g sucre cassonnade
- Get des cubes de foie gras
- Prepare du pain d'épices maison
- Get 1 peu de gingembre en poudre
Instructions
Steps to make Verrines de chutney mangue-ananas:
- Découper votre mangue en morceaux. Faire de même avec votre ananas.
- Mettre vos fruits dans une casserole. Votre sucre, votre vinaigre de cidre et votre pincée de gingembre en poudre. Laisser compoter doucement à peu près 25 minutes sur feux doux.
- Quand vos fruits sont prêts, mixer le tout. Verser dans des verrines accompagnées de petits dés de pain d'épices et de foie gras.
As simple as that Easiest Way to Make Verrines de chutney mangue-ananas
So that’s going to wrap this up for this special food verrines de chutney mangue-ananas recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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