Confiture d'abricots au Cook Expert
Confiture d'abricots au Cook Expert

Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, confiture d'abricots au cook expert. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Confiture d'abricots au Cook Expert is one of the most popular of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Confiture d'abricots au Cook Expert is something which I’ve loved my entire life.

Recipe of Confiture d'abricots au Cook Expert

To begin with this particular recipe, we must prepare a few ingredients. You can cook confiture d'abricots au cook expert using 4 ingredients and 4 steps. Here is how you can achieve that.


Ingredients

The ingredients needed to make Confiture d'abricots au Cook Expert:

  1. Prepare 750 g d'abricots bio (poids dénoyautés)
  2. Make ready 325 g cassonade
  3. Prepare 325 g sucre
  4. Take Le jus d'un demi citron bio

Instructions

Steps to make Confiture d'abricots au Cook Expert:

  1. Rincer les abricots et les dénoyauter. Les mettre dans la cuve inox du Cook Expert munie de la lame. Ajouter le sucre, le jus de citron, la cassonade et lancer le programme SOUPE MOULINEE 25 MN.
  2. Rabattre avec la spatule et lancer EXPERT 25 MN / VIT 2A / 110° SANS LE BOUCHON.
  3. Mettre dans des pots stérilisés et refermer hermétiquement. Retourner les pots quelques minutes puis les remettre à l'endroit. Laisser refroidir.
  4. Si vous voulez garder les morceaux d'abricots, à l'étape 1, vous utilisez le mode Expert 25 MN / VIT 2A / 110° au lieu du mode SOUPE MOULINEE.

As simple as that Simple Way to Make Confiture d'abricots au Cook Expert

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