Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, ananas poêlé a la cardamome. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Ananas poêlé a la cardamome is one of the most favored of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Ananas poêlé a la cardamome is something that I’ve loved my whole life.
How to Make Ananas poêlé a la cardamome
To get started with this recipe, we must first prepare a few ingredients. You can cook ananas poêlé a la cardamome using 3 ingredients and 3 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Ananas poêlé a la cardamome:
- Prepare 300 g d'ananas (la moitie d'un)
- Make ready 1 demi sachet de sucre vanillé
- Prepare 1 g Cardamome
Instructions
Steps to make Ananas poêlé a la cardamome:
- Couper l'ananas en deux, puis enlever la peau. - - Enlever le coeur. - Couper En tranche de 5 mm d'épaisseur puis en deux dans le sens de la longueur. - On obtient des espèces de petits éventails
- Saupoudrer de sucre vanillé et laisser dégorger 30 minutes
- Ajouter la cardamome et Cuire à feu moyen pendant 5 minutes en mélangeant régulièrement
As simple as that Recipe of Ananas poêlé a la cardamome
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