Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, porridge aux flocons de sarrasin, mangue, noix de coco râpée et amandes concassées. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Porridge aux flocons de sarrasin, mangue, noix de coco râpée et amandes concassées is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Porridge aux flocons de sarrasin, mangue, noix de coco râpée et amandes concassées is something that I’ve loved my entire life. They’re fine and they look fantastic.
Easiest Way to Make Porridge aux flocons de sarrasin, mangue, noix de coco râpée et amandes concassées
To begin with this particular recipe, we have to prepare a few components. You can have porridge aux flocons de sarrasin, mangue, noix de coco râpée et amandes concassées using 6 ingredients and 3 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Porridge aux flocons de sarrasin, mangue, noix de coco râpée et amandes concassées:
- Get 50 gr flocons de sarrasin
- Prepare 200 ml lait d’avoine
- Prepare 1 c.à.c d’extrait de vanille
- Make ready 100 gr morceaux de mangue
- Get 20 gr d’amandes concassées
- Get 1 c.à.c de coco râpée
Instructions
Steps to make Porridge aux flocons de sarrasin, mangue, noix de coco râpée et amandes concassées:
- Dans une casserole, verser le lait et les flocons. Cuire à feu doux.
- Mélanger pendant environ 5 min jusqu’à la total absorption du lait. Si le mélange n’est pas assez crémeux, rajouter du lait, et répéter l’opération jusqu’à obtention de la consistance voulu.
- Transvaser dans un bol et ajouter les morceaux de mangue, la noix de coco râpée et les amandes concassées.
As simple as that Guide to Prepare Porridge aux flocons de sarrasin, mangue, noix de coco râpée et amandes concassées
So that’s going to wrap this up with this special food porridge aux flocons de sarrasin, mangue, noix de coco râpée et amandes concassées recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
Print this page