Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, baklava pistache amande noix de pecan. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Baklava pistache amande noix de pecan is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Baklava pistache amande noix de pecan is something that I’ve loved my entire life. They’re nice and they look fantastic.
How to Prepare Baklava pistache amande noix de pecan
To get started with this recipe, we must prepare a few ingredients. You can have baklava pistache amande noix de pecan using 11 ingredients and 9 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Baklava pistache amande noix de pecan:
- Get 1 pâte filou(feuilletage)
- Make ready 250 g beurre
- Make ready 50 g pistaches
- Prepare 50 g d'amandes
- Get 50 g noix de pécan
- Get Sirop
- Get 2 verres d'eau
- Make ready 1 verre de sucre
- Prepare 1 bâtonnet de cannelle
- Get 1 citron
- Get 1 plat
Instructions
Instructions to make Baklava pistache amande noix de pecan:
- Hachez les fruits secs reservez
- Faire fondre le beurre recuperez vos feuilles filou badigeonner le plat et commencer a mettre les feuilles en badigeonant une par une 8
- Sur la derniere pas de beurre mettez vos fruits secs puis une autre feuille sans beurre et continuez a beurre les feuille jusqua la finde la 8ème 16 feuilles en tout
- Faire chauffer le four a 150 degrés 10mn coupez la baklava voir photos
1. Enfournez le 40mn a 150
1. Le sirop a préparé en avance pour refroidir pour le versé froid sur baklava chaud mettez tout les ingredients dans une casserole a fremissemant couvrir et laisser cuire 7mn
1. Laisser de côté
1. Arosez la baklava chaude avec le sirop froid et laisser de côté 1heure
1. Bon appétit avec un the a la menthe
As simple as that How to Prepare Baklava pistache amande noix de pecan
So that’s going to wrap this up for this special food baklava pistache amande noix de pecan recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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