Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, magret de canard sauce miel amande. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Magret de canard sauce miel amande is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Magret de canard sauce miel amande is something which I have loved my entire life. They’re nice and they look fantastic.
Steps to Make Magret de canard sauce miel amande
To begin with this particular recipe, we must first prepare a few components. You can have magret de canard sauce miel amande using 9 ingredients and 7 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Magret de canard sauce miel amande:
- Make ready 1 magret de canard
- Make ready 1 oignon
- Get 2 cas d'amande effilées
- Make ready 1 cac de miel
- Take 1 cac de maïzena
- Get Thym
- Take 1 demi verre de vin blanc sec
- Prepare Sel
- Get Poivre
Instructions
Steps to make Magret de canard sauce miel amande:
- Coupez le magret en morceau et les faire revenir côté peau dans une poêle
- En cour de cuisson retirer la graisse.
- Ajoutez les amandes effilées et les faire dorer.
- Ajouter le miel le thym et l'oignon et faites revenir pendant 5min
- Retirer vos morceaux de magret et les réserver.
- Déglacer avec le vin blanc et ajouter la maïzena tamisé afin d'épaissir la sauce. Au besoin ajouter un peu d'eau
- Servez vos morceaux de magret et nappez les de la sauce. Accompagnez de riz
As simple as that Recipe of Magret de canard sauce miel amande
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