Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, chirashi saumon avocat. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Chirashi Saumon avocat is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Chirashi Saumon avocat is something that I’ve loved my entire life.
Guide to Make Chirashi Saumon avocat
To begin with this particular recipe, we have to first prepare a few ingredients. You can have chirashi saumon avocat using 7 ingredients and 3 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Chirashi Saumon avocat:
- Take 2 cac de sucre
- Take 2 cas de vinaigre de riz
- Get 1 pincée de sel
- Take 1 tasse riz basmati (ou spécial sushi)
- Prepare 1 avocat
- Take Graine de sésames
- Take Saumon
Instructions
Steps to make Chirashi Saumon avocat:
- Lavez le riz jusqu’à obtenir une eau clair. Faites bouillir de l’eau et cuire le riz.
- En attendant la cuisson du riz, faite le mélange vinaigre de riz, sucre, sel dans un petit bol et réserver. Coupez l’avocat en rondelle et réservez aussi.
- Une fois le riz cuit, égouttez. Ajoutez le mélange et bien remuez. Ensuite mettez le riz dans un bol mettre le saumon au dessus, de l’avocat coupée en rondelle et des graines de sésames (facultatif) à mangée avec de la sauce soja. Bonne appétit☺️
As simple as that Recipe of Chirashi Saumon avocat
So that’s going to wrap this up with this exceptional food chirashi saumon avocat recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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